Description
This traditional dessert uses fine strands of pastry, layered with nuts, and baked to golden perfection before being soaked in syrup. |
This traditional dessert uses fine strands of pastry, layered with nuts, and baked to golden perfection before being soaked in syrup. |
6.75$
This traditional dessert uses fine strands of pastry, layered with nuts, and baked to golden perfection before being soaked in syrup. |
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